B.Sc. in Hotel and Catering Management at VELS University: overview

If you are looking at B.Sc. in Hotel and Catering Management, VELS University in Chennai runs it as a 3-year, full-time undergraduate course. The total fee on record is ₹2.75 lakh – ₹8.65 lakh, which works out to about ₹92,000 a year.

At its core, the programme covers how organisations run: accounting, marketing, finance, human resources, operations and business communication, usually with case studies and an internship.

VELS University is a other institute, founded in 1992. This page brings together what is on record for this course at VELS University — fees, seats, eligibility, the admission route and placements — so you can judge it before you apply.

What you study in B.Sc. in Hotel and Catering Management

Most B.Sc programmes follow a similar pattern: the first year builds the foundations, the middle years go deep into the subject, and the final year is given over to electives, a major project and usually an internship.

Here that means how organisations run: accounting, marketing, finance, human resources, operations and business communication, usually with case studies and an internship. Typical first jobs: management trainee, business development, sales, marketing or operations roles. Many graduates also go on to a master's degree.

The exact syllabus is set by the college or its affiliating university and changes from year to year, so ask VELS University for the current semester-wise plan.

B.Sc. in Hotel and Catering Management fees at VELS University

Here is how the fee on record breaks down. Fees are for the whole course unless marked otherwise, and apply to B.Sc programmes at VELS University as a group.

FeeAmount
Total course fee₹2.75 lakh – ₹8.65 lakh
Tuition fee₹30,000 – ₹5.4 lakh
Hostel fee₹2.45 lakh – ₹3.25 lakh
Approximate cost per year₹92,000

Colleges revise fees most years, and hostel, transport and exam charges are often billed separately. Confirm the current figure with VELS University before you pay anything.

B.Sc. in Hotel and Catering Management eligibility

To be considered for B.Sc. in Hotel and Catering Management, you usually need Class 12 in any stream.

Admission to this kind of course is usually through NCHM JEE. Reserved-category candidates generally get a relaxation in the minimum marks. Check VELS University's prospectus for the exact cut-off this year.

How to get admission to B.Sc. in Hotel and Catering Management at VELS University

Here is the usual route in:

  1. Check that you meet the eligibility above and register for the entrance exam in time.
  2. Take NCHM JEE and keep your scorecard.
  3. Apply to VELS University on its website (vistas.ac.in) or through the enquiry form on this page, and take part in counselling if a state or central body runs it.
  4. Once you are offered a seat, verify your documents (marksheets, ID, category certificate if any) and pay the admission fee to confirm it.

B.Sc. in Hotel and Catering Management placements at VELS University

The latest placement figures on record (2024) show a placement rate of 100%, an average package of ₹5 lakh and a highest package of ₹8 lakh at VELS University. These are college-wide figures, not only for this specialisation.

For B.Sc. in Hotel and Catering Management specifically, the average salary on record is ₹4.01 lakh a year.

Placement numbers vary a lot by year and by branch. Ask the placement cell for the branch-wise report of the last two batches.

Other B.Sc specialisations at VELS University

VELS University runs 29 B.Sc specialisations in all. Worth comparing before you decide:

Is B.Sc. in Hotel and Catering Management at VELS University right for you?

Before you decide, it helps to be clear on these:

  • Are you genuinely interested in how organisations run? You will spend 3 years on it.
  • Can you manage ₹2.75 lakh – ₹8.65 lakh over the course, plus hostel and living costs? Ask about scholarships and education loans.
  • Are the placement figures above good enough for your goals? Ask for the branch-wise numbers.
  • How does VELS University compare with other colleges offering B.Sc in and around Chennai?

B.Sc. in Hotel and Catering Management at VELS University: FAQs

What is the fee for B.Sc. in Hotel and Catering Management at VELS University?

The total fee on record for B.Sc. in Hotel and Catering Management at VELS University is ₹2.75 lakh – ₹8.65 lakh, about ₹92,000 a year. Hostel and other charges may be extra.

How long is B.Sc. in Hotel and Catering Management at VELS University?

B.Sc. in Hotel and Catering Management at VELS University is a 3-year full-time undergraduate course.

What is the eligibility for B.Sc. in Hotel and Catering Management?

You usually need Class 12 in any stream. Admission is usually through NCHM JEE. Check the college's prospectus for this year's cut-off.

What are the placements like at VELS University?

In 2024, VELS University recorded a placement rate of 100%, an average package of ₹5 lakh and a highest package of ₹8 lakh. These are college-wide figures.

Which other B.Sc specialisations does VELS University offer?

Besides B.Sc. in Hotel and Catering Management, VELS University offers B.Sc. in Aircraft Maintenance, B.Sc. in Visual Communication, B.Sc. in Microbiology, B.Sc. in Biocomputing, B.Sc. in Information Technology, B.Sc. Computer Science in Cyber Security, B.Sc. in Computer Science with Artificial Intelligence and Machine Learning and B.Sc. in Aeronautical Science and 20 more.

Is VELS University a government or private college?

VELS University is a other institute, founded in 1992, located in Chennai, Tamil Nadu.