Diploma in Hotel and Event Management at Institute of Hotel Management and Culinary Science: overview

If you are looking at Diploma in Hotel and Event Management, Institute of Hotel Management and Culinary Science runs it as a 1-year, full-time diploma course.

At its core, the programme covers how organisations run: accounting, marketing, finance, human resources, operations and business communication, usually with case studies and an internship.

Institute of Hotel Management and Culinary Science is a private institute. This page brings together what is on record for this course at Institute of Hotel Management and Culinary Science — fees, seats, eligibility, the admission route and placements — so you can judge it before you apply.

What you study in Diploma in Hotel and Event Management

Most UGD programmes follow a similar pattern: the first year builds the foundations, the middle years go deep into the subject, and the final year is given over to electives, a major project and usually an internship.

Here that means how organisations run: accounting, marketing, finance, human resources, operations and business communication, usually with case studies and an internship. Typical first jobs: management trainee, business development, sales, marketing or operations roles.

The exact syllabus is set by the college or its affiliating university and changes from year to year, so ask Institute of Hotel Management and Culinary Science for the current semester-wise plan.

Diploma in Hotel and Event Management fees at Institute of Hotel Management and Culinary Science

Institute of Hotel Management and Culinary Science has not published a fee for Diploma in Hotel and Event Management on our record yet. When you ask, ask for the total across all 1 years — not just the first-year figure — and whether hostel and exam fees are included.

Diploma in Hotel and Event Management eligibility

To be considered for Diploma in Hotel and Event Management, you usually need Class 12 in any stream.

Admission to this kind of course is usually through NCHM JEE. Reserved-category candidates generally get a relaxation in the minimum marks. Check Institute of Hotel Management and Culinary Science's prospectus for the exact cut-off this year.

How to get admission to Diploma in Hotel and Event Management at Institute of Hotel Management and Culinary Science

Here is the usual route in:

  1. Check that you meet the eligibility above and register for the entrance exam in time.
  2. Take NCHM JEE and keep your scorecard.
  3. Apply to Institute of Hotel Management and Culinary Science or through the enquiry form on this page, and take part in counselling if a state or central body runs it.
  4. Once you are offered a seat, verify your documents (marksheets, ID, category certificate if any) and pay the admission fee to confirm it.

Is Diploma in Hotel and Event Management at Institute of Hotel Management and Culinary Science right for you?

Before you decide, it helps to be clear on these:

  • Are you genuinely interested in how organisations run? You will spend 1 year on it.
  • What will the full course cost, including hostel and living costs?
  • What do recent graduates of this course actually go on to do?
  • How does Institute of Hotel Management and Culinary Science compare with other colleges offering UGD?

Diploma in Hotel and Event Management at Institute of Hotel Management and Culinary Science: FAQs

How long is Diploma in Hotel and Event Management at Institute of Hotel Management and Culinary Science?

Diploma in Hotel and Event Management at Institute of Hotel Management and Culinary Science is a 1-year full-time diploma course.

What is the eligibility for Diploma in Hotel and Event Management?

You usually need Class 12 in any stream. Admission is usually through NCHM JEE. Check the college's prospectus for this year's cut-off.

Is Institute of Hotel Management and Culinary Science a government or private college?

Institute of Hotel Management and Culinary Science is a private institute.